Island Bakery Chocolate Gingers

Island Bakery Chocolate Gingers

Deliciously flamboyant concoctions where stylish stem ginger and dashing dark chocolate collide

Chocolate Gingers are the connoisseur’s choice. It is no surprise that the biscuit cognoscenti are attracted to the generous chunk of moist stem ginger peeking out from beneath dark chocolate drapery, nestling on a subtly spiced ginger biscuit. Who wouldn’t be?

 

133g carton

Enticingly spicy
Juicy stem ginger chunks

 

Ingredients

Ingredients: WHEAT Flour (WHEAT Flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Dark Chocolate 26% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin), Butter (MILK), Sugar, Crystallised Stem Ginger 8% (Ginger, Sugar), Powdered Root Ginger 1.5%, Invert Sugar Syrup, Sea Salt*, Raising Agent*: Ammonium Carbonate. *Non Organic

    £3.30Price

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